SIERRA LEONE Cuisine – COUSCOUS Day https://couscousday.com Your Couscous & Pasta Specialist, Worldwide ! Mon, 08 Jun 2020 09:07:27 +0000 en hourly 1 https://wordpress.org/?v=6.1.1 https://couscousday.com/wp-content/uploads/2020/10/fav-64x66.png SIERRA LEONE Cuisine – COUSCOUS Day https://couscousday.com 32 32 African Couscous Sierra Leone Style https://couscousday.com/recipes/couscous-sierra-leone-style-africa/ https://couscousday.com/recipes/couscous-sierra-leone-style-africa/#respond Thu, 30 Apr 2015 17:00:52 +0000 https://www.couscousday.com/?post_type=recipe&p=441 Ingredients 2 1/2 lbs. chicken breast, cubed 1/2 c. onions, chopped 1/4 c. green pepper, chopped 1/4 c. tomato paste 4 c. couscous (grain available in foreign food section) 1 c. mixed vegetables 1 c. oil 4 c. water Directions Saute onions, pepper and chicken in oil 5 minutes. Add tomato paste and stir. Add […]

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]]> Ingredients
  • 2 1/2 lbs. chicken breast, cubed
  • 1/2 c. onions, chopped
  • 1/4 c. green pepper, chopped
  • 1/4 c. tomato paste
  • 4 c. couscous (grain available in foreign food section)
  • 1 c. mixed vegetables
  • 1 c. oil
  • 4 c. water

Directions

  1. Saute onions, pepper and chicken in oil 5 minutes.
  2. Add tomato paste and stir. Add water, mixed vegetables; cover and bring to a boil for 5 to 10 minutes.
  3. Add cous-cous slowly and mix well.
  4. Remove from heat, cover and let stand for 7 minutes.
  5. Stir and serve.
  6. Serves a large crowd 

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