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Vermicelli Pasta 500g

Vermicelli Pasta 500g

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  • Product Type : Pasta
  • Primary Ingredient : Durum Wheat
  • Processing Type : Dried Pasta
  • Pasta Pasta: Long Pasta
  • Feature : Low-Fat, Low-Salt, Normal
  • Packaging : Pillow Bag 
  • Certification : FDA, HACCP, ISO, KOSHER, CEI,Synergy PRP 22000
  • Cooking Time : 9 minutes
  • Weight (kg) : 500 g
  • Shelf Life : 2 years
  • Place of Origin : Tunisia
  • Brand Name :  MEDILIFE or OEM

Description

MEDILIFE PASTA Country of Origin: Tunisia

Vermicelli Pasta 500g has a long tradition in Tunisia, country sitting in the Mediterranean sea, located at 40 Km from Italy.

Tunisians are the 3rd consumers of pasta in the world per capita .

Tunisia (13 Kg / Citizen / Year), Venezuela (15 Kg / Citizen / Year), Italy (20 Kg / Citizen / Year).

Tunisians consumers are very demanding in terms of pasta quality, this explains why Pasta our Vermicelli Pasta 500g  ‘MADE IN TUNISIA’ is at the best standards in the world.

Tunisian government restrics export or sale of any pasta if it’s not made with 100% Durum semolina flour.

Another reason to guarantee the quality of our pasta.

All our Long Pasta like Vermicelli Pasta 500g is made according to the tradition to manufacture premium quality pasta,  from the finest  Durum Wheat Semolina Flour imported from Canada.

Besides, we carry a large variety of shapes for Long Pasta.

All 100% Tunisian Made at the Highest quality standard and all with 100% Canadian Durum semolina flour.

 

About MEDILIFE Pasta

Europages

Nutrition Facts

 

Nutrition Facts
Protein 7g
Carbohydrate 43 g
Lipid 1.9 g
Fiber 3.2 g
Minerals 0.65 g
Vitamins 4.5 mg
Sugar 2.7 g

Shipping Info

 

Pasta Type Weight / 20′ Bag / bundle Bags / 20′ Bundle / 20′
Long pasta 28 Tons 24*500g = 12 kg 27996 2333
Short Pasta 25 Tons 24*500g = 12 kg 24996 2083

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